2006 Rimon Pomegranate Dry Wine

Made using traditional dry wine producing methods, the fruit for this wine is harvested at the peak of ripeness, crushed for its sweet juices, fermented at low temperatures to preserve the fruit flavours, and then aged in French oak barrels for nine months.

It is an elegant wine with a beautiful deep reddish-purple colour and a unique bouquet of rich pomegranate and floral aromas. It has flavours of cherries with a faint hint of black peppers and a well-balanced, soft finish. It pairs well with Italian cuisine and other full flavoured foods. Best served at a room temperature of 64-68° F / 18- 20° C

Serving: This Cabernet Sauvignon has a natural affinity for juicy and succulent roasted lamb. Ideal serving temperature 16°C.

Keeping: Once opened store the resealed bottle in a cool place and consume within 7 days.

Varietals: 100% Pomegranate with no added sugar

Vineyard: Estate Orchards
Country of origin: Upper Galilee – Israel
Fermentation: Stainless Steel
Wood: French Oak
Aging: 9 Months Oak Aging
Year: 2005
Alcohol: 13.8%
Style: pomegranate Dry Wine
Case: contains 9x 750ml.
Alcohol units per bottle: 10.4
Alcohol units per 125ml: 1.7
Closure: cork
Other Comments: Certified Kosher
Silver medal winning

2006 Rimon Pomegranate Dessert Wine    

The pomegranate fruit for this wine was harvested at the peak of ripeness, resulting in a full-flavoured, soft, harmonious wine. Its natural sweetness is retained by interrupting the fermentation process with the addition of a quantity of alcohol (also produced naturally from pomegranates). It is then aged for ten months in French oak barrels to give the wine depth, roundness and a remarkable taste and colour.
This is a sweet, yet light wine, with fruity aromas and bright cherry flavours. Notes of chocolate and lush pomegranate flavours linger on the finish.
Serving: This light sweet fruity pomegranate desert wine can be served alone or paired with desserts and soft, ripe cheese. Serve chilled at about 55-62° F / 12- 16° C
Keeping: Once opened, the wine will remain in good condition for up to 12 months if resealed and stored in the refrigerator.

Varietals: 100% Pomegranate with no added sugar
Vineyard: Estate Orchards
Country of origin:  Upper Galilee – Israel
Fermentation:  Stainless Steel
Wood:  French Oak
Aging:  10 Months Oak Aging
Year: 2005
Alcohol: 15%
Style: pomegranate desert wine
Case: contains 9x 500ml.
Alcohol units per bottle: 7.5
Alcohol units per 125ml: 1.9
Closure: cork
Other Comments: Certified Kosher

Gold medal winning

Rimon Galilee – Pomegranate Port Style Wine

This unique wine is made using similar processes to that of traditional port producing methods, with the fermentation process interrupted through the addition of fermented pomegranate juice, resulting in a wine with a high alcohol and sugar content. It is then and aged for 18 months in French oak barrels in Rimon Winery’s special aging sun room.
Dark purple and maroon in colour, this wine has a nose of stone fruits and sweet spices. A full bodied port, it is sweet on the pallet, but not overwhelming, with a smooth mouth feel with a delicate warm finish

Serving: this port style wine pairs well with cheese appetizers, fruit and chocolate desserts, and blue cheese.
Keeping: Once opened, the wine will remain in good condition for up to 12 months if resealed and stored in the refrigerator.

                                                         
Varietals: 100% Pomegranate with no added sugar
Vineyard: Estate Orchards
Country of origin:  Upper Galilee – Israel
Fermentation:  Stainless Steel
Wood:  French Oak
Aging: 18 Months Oak Aging
Year: 2004
Alcohol: 18%
Style: pomegranate port style wine
Case: contains 9x 750ml.
Alcohol units per bottle: 18
Alcohol units per 125ml: 2.3

Closure: cork
Other Comments:    Certified Kosher

Gold medal winning